Restaurant La Belle Diane in Saint-Rémy-de-Provence
Gourmet restaurant of the Château de Roussan
The restaurant of the Château de Roussan has become a reference in the landscape of restaurants in Saint-Rémy-de-Provence, offering generous and authentic local and seasonal cuisine.
On the large terrace facing the park, or in the restaurant room of the 18th century Château, Chef Ricardo Lourenço invites you to discover the finest French cuisine, in simplicity and conviviality.
A graduate of the French culinary arts school Ferrandi, our new Chef Ricardo Lourenço has a professional background that will tickle the palates of the most discerning gourmets.
His track record? 15 stars in nine Michelin-starred restaurants, including Le Cinq***, at the Hôtel Georges V, the Ledoyen***, the legendary La Tour D'Argent*, and the restaurant at the Palace Hotel Mandarin Oriental in Paris.
After returning to Portugal for a few years, he chose to return to the land of his heart, and to accompany the Château de Roussan in the development of a restaurant that gives pride of place to gardens and plants. A cuisine that is above all passionate, simple and elegant, as the continuation of a singular experiential journey, in an exceptional setting.
Gastronomy is an art of living that our Chef shares with his guests in all his homemade dishes, with love and ingenuity.
Our restaurant is located 2 minutes from the centre of Saint-Rémy-de-Provence , in a natural environment conducive to relaxation and the art of living.
The superb terrace of our restaurant facing the park, with the sound of the waterways and birds, welcomes you every evening from 7.30 pm (closed only on Sunday & Monday evenings).
Discover our menus below...
Gault et Millau talks about it !
CHATEAU DE ROUSSAN, culinary journey…
« It is the perfect place to travel… In Saint-Rémy-de-Provence, the Château de Roussan harbors a 4 Star hotel and the restaurant La Belle Diane, which intends to tag its mark on the most refined palates, thanks to a new and very inspired Chef.
In this exceptional environment, conducive to relaxation and the art of living, the restaurant La Belle Diane in evocation of an illustrious owner of the Chateau, who inspired Sade and Alexandre Dumas, is an unforgettable discovery. Chef Julien Koscielny amazes, tantalizes pupils and taste buds, through a seasonal, inventive, elegant and refined cuisine. Fresh and local products, mastery of transformation, cooking, combinations of subtle and daring flavours. And who like... And this is the asset of this talented and unique Chef...
The Château de Roussan, 2km away from the center of Saint-Rémy, 20 minutes from Avignon and Arles, 10 minutes from Baux de Provence, it is a castle and a park, both registered as Historical monuments.
Also engaged in a dynamic of sustainable development, through a series of commitments, the place seduced by its 6 ha, with many hundred year old plane trees, its ornamental basin, its statues, its 19th century hothouse, its streams... In short, a place of nature and history.
To enjoy indoors or outdoors. Because, vast, away from the bustle, because in this magical place, the terrace of La Belle Diane, overlooking the park, will sound like an irresistible call to take advantage of the sweet languors of a night of summer. As a reminder, the maxim of the castle is: “I only count the serene hours”. An entire program...”